Two Cheese Stuffed Mushrooms – Low Carb, THM S

Tender mushrooms stuffed with shredded zucchini, bacon, and two kinds of cheese make the perfect side dish or appetizer. Since these cheese stuffed mushrooms only take about five minutes to prepare they can be a staple in your meal plan.

We love stuffed mushrooms in my house and when it was 5 pm the other day with no real plans for dinner I decided they would be a good accompaniment to the leftover Cauliflower Soup we would be having. These Two Cheese Stuffed Mushrooms were amazing. I decided to use shredded zucchini as the filler in the stuffing to keep them light and get another veggie in.

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These only take 5 minutes to prep making them perfect for a weeknight side. In addition to the zucchini, the filling has bacon, mozzarella, and provolone. Feel free to change up the cheeses. I had a pre-shredded bag of Two Cheese Pizza Blend and I knew it would be tasty in these mushrooms.

My husband works late occasionally. On those nights so I try to keep dinner easy. It’s hard enough getting the kids home from school and through their homework. I can’t make fancy dinners on top of the rest of my mommy duties. Sometimes we even just pop in frozen pizzas and eat in front of a movie. My kids love when we have a “movie night” and eat dinner on a picnic blanket in front of the tv.

In addition to my Two Cheese Stuffed Mushrooms you can also check out these Trim Healthy Mama and Low Carb Mushroom Recipes:

Tuscan Stuffed Mushrooms

Cream of Mushroom Soup

Ham & Cheese Stuffed Mushrooms

Pizza Chicken Stuffed Mushrooms

Mushrooms Stuffed with Sausage, Peppers, & Onions

I love how versatile mushrooms are. You can use them in almost any savory dish from any country.

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Two Cheese Stuffed Mushrooms – Low Carb, THM S

Prep Time

5 mins

Cook Time

20 mins

Total Time

25 mins

 

Tender mushrooms stuffed with shredded zucchini, bacon, and two kinds of cheese make the perfect side dish or appetizer. Since these cheese stuffed mushrooms only take about five minutes to prepare they can be a staple in your meal plan.

Course: Side Dish

Cuisine: American

Servings: 3

Calories: 162 kcal

Author: Taryn

Ingredients

• 6 large white mushrooms , stems removed
• 1 zucchini , shredded
• 1 cup shredded two cheese pizza blend (mozzarella and provolone) or your choice of cheeses
• 1/4 cup bacon crumbles
• 1 egg
• 1 tsp dried minced garlic
• 1 tsp dried minced onion
• 1/2 tsp salt

Instructions

1. Preheat the oven to 400. Sprinkle a little salt on the shredded zucchini. Set aside.
2. In a medium bowl combine the cheeses, bacon, egg, and seasonings. Squeeze as much liquid from the zucchini as possible. Add it to the filling and mix well.
3. Divide the filling between the mushrooms. Bake for 20-30 minutes until the filling is golden and the mushrooms have softened.

Nutrition Facts

Two Cheese Stuffed Mushrooms – Low Carb, THM S

Amount Per Serving

Calories 162 Calories from Fat 99

% Daily Value*

Total Fat 11g 17%

Saturated Fat 5g 25%

Cholesterol 85mg 28%

Sodium 665mg 28%

Potassium 346mg 10%

Total Carbohydrates 4g 1%

Dietary Fiber 1g 4%

Sugars 2g

Protein 12g 24%

Vitamin A 9.2%

Vitamin C 15.2%

Calcium 20.7%

Iron 4.8%

* Percent Daily Values are based on a 2000 calorie diet.