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Garlic Aioli Recipe
The best Aioli Recipe you will come across! This recipe takes minutes to make and is excellent for dipping crisp veggies in, serving on meat, sandwiches, and more. Aioli with garlic is a flavor combination you will want to try!
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
condiment
Cuisine:
American
Servings:
4
Calories:
192
Author:
Taryn
Ingredients
½
cup
mayonnaise
1
large
garlic clove
minced
½
teaspoon
stone ground mustard
2
teaspoon
lemon juice
⅛
teaspoon
cayenne
US Customary
-
Metric
Instructions
Combine mayonnaise, garlic, mustard, lemon juice, cayenne.
Store in refrigerator until ready to serve.
Great for dipping vegetables
Nutrition
Serving:
2
tablespoons
|
Calories:
192
|
Carbohydrates:
0
g
|
Protein:
0
g
|
Fat:
21
g
|
Saturated Fat:
3
g
|
Cholesterol:
11
mg
|
Sodium:
185
mg
|
Sugar:
0
g
|
Vitamin A:
40
IU
|
Vitamin C:
1.2
mg
|
Iron:
0.1
mg