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–+ servings
pesto salad dressing recipe in two jars showing variations of creamy and vinaigrette
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5 from 1 vote

Pesto Salad Dressing Recipe

This easy Pesto Salad Dressing recipe is full of flavor. Try both the creamy & vinaigrette versions to find your fave!
Prep Time3 minutes
Total Time3 minutes
Course: condiment, Dressing, Salad, Side, Side Dish
Cuisine: American
Servings: 6
Calories: 122.3
Author: Taryn Scarfone

Ingredients

Vinaigrette

  • 1/4 cup pesto
  • 1/4 cup white vinegar
  • 1/4 cup avocado oil
  • 1 tsp water
  • 1/2 tsp salt
  • 1/8 tsp pepper

Creamy

  • 1/4 cup pesto
  • 1/4 cup Greek yogurt
  • 1/4 cup mayo
  • 1 tbsp water
  • 1/2 tsp salt
  • 1/8 tsp pepper
US Customary - Metric

Instructions

  • Combine ingredients for the recipe of your choice in a small blender.
  • Blend until smooth.
  • Alternatively, you can add them to a bowl and whisk until smooth.

Notes

Creamy Dressing (per 2 tbsp): 108 calories, 10.8g fat, 1.2g carb
Pesto - You can use any type of pesto for this dressing. Basil pesto, kale pesto, spinach pesto, cilantro lime pesto, etc.

Nutrition

Serving: 2tbsp Vinaigrette | Calories: 122.3 | Carbohydrates: 0.9g | Protein: 0.5g | Fat: 12.9g | Saturated Fat: 1.7g | Polyunsaturated Fat: 1.2g | Monounsaturated Fat: 6.4g | Cholesterol: 0.8mg | Sodium: 290.7mg | Potassium: 0.8mg | Fiber: 0.2g | Sugar: 0.3g | Vitamin A: 208.5IU | Calcium: 17.6mg | Iron: 0.1mg