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creamy garlic salad dressing on spring mix shown close up
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5 from 9 votes

Creamy Garlic Salad Dressing

If you love garlic this Creamy Garlic Salad Dressing Recipe is for you. Just 5 ingredients and a few minutes to a homemade salad dressing full of flavor.
Prep Time5 minutes
Total Time5 minutes
Course: Side, Side Dish
Cuisine: American
Servings: 10
Calories: 157
Author: Taryn Scarfone

Ingredients

  • 10 cloves garlic
  • 2/3 cup mayo
  • 5.3 oz coconut cream (one small can)
  • 1 tbsp tomato paste
  • 1/2 tsp  salt
  • 1/8 tsp black pepper
US Customary - Metric

Instructions

  • Finely chop the garlic in a food processor or by hand.
  • Mix with the remaining ingredients. Store in the refrigerator.

Notes

If 10 cloves of raw garlic sounds intimidating to you, go ahead and use a lesser amount. Or roast the garlic first to mellow the flavor. We loved this as is. 

Nutrition

Serving: 2tbsp | Calories: 157 | Carbohydrates: 2.4g | Protein: 1g | Fat: 16.4g | Saturated Fat: 6.4g | Polyunsaturated Fat: 6.7g | Monounsaturated Fat: 2.7g | Trans Fat: 0.03g | Cholesterol: 6.3mg | Sodium: 204.1mg | Potassium: 80.4mg | Fiber: 0.5g | Sugar: 0.3g | Vitamin A: 34.5IU | Vitamin C: 1.7mg | Calcium: 9mg | Iron: 0.5mg