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5
from 1 vote
Pork Sausage Meatball Recipe
These Italian Pork Sausage Meatballs have the best flavor and are a simple recipe to make. They are an easy weeknight dinner!
Prep Time
10
minutes
mins
Cook Time
10
minutes
mins
Total Time
20
minutes
mins
Course:
Main Course
Cuisine:
American, Italian, Italian American
Servings:
6
Calories:
394.8
Author:
Taryn
Equipment
Instant Pot
Ingredients
1.5
lb
ground sausage
½
cup
parmesan cheese
1
egg
1
tablespoon
dried minced onion
1
teaspoon
Italian seasoning
1
teaspoon
garlic powder
½
teaspoon
salt
½
teaspoon
pepper
US Customary
-
Metric
Instructions
Combine the ingredients and mix just until they are incorporated.
Make 12 meatballs using a large scoop.
Brown the meatballs in a large skillet.
Reduce heat to low and cook until 160.
Add marinara sauce. Serve.
Notes
These are great with
hearts of palm noodles
! That is the pasta shown in my photos. It is my favorite type of low carb pasta.
Nutrition
Calories:
394.8
|
Carbohydrates:
1.9
g
|
Protein:
21.3
g
|
Fat:
33
g
|
Saturated Fat:
11.6
g
|
Polyunsaturated Fat:
4.2
g
|
Monounsaturated Fat:
14.3
g
|
Trans Fat:
0.2
g
|
Cholesterol:
114.6
mg
|
Sodium:
1060.2
mg
|
Potassium:
322.9
mg
|
Fiber:
0.4
g
|
Sugar:
0.2
g
|
Vitamin A:
196.3
IU
|
Vitamin C:
1.1
mg
|
Calcium:
124
mg
|
Iron:
1.7
mg