Dill Dip Recipe
This easy Dill Dip Recipe takes just 5 minutes to make. It's perfect for a last-minute snack or a great addition to a veggie tray.
Servings: 12
Calories: 167.7
Ingredients
- 1 cup sour cream or Greek yogurt
- 1 cup mayo
- 2 tbsp fresh dill
- 2 tsp garlic powder
- 2 tsp onion powder
- 2 tsp parsley
- 1 tsp salt
Instructions
- Stir together the ingredients.
- Enjoy immediately or store in the fridge.
Nutrition
Calories: 167.7 | Carbohydrates: 1.6g | Protein: 0.8g | Fat: 17.7g | Saturated Fat: 4.1g | Polyunsaturated Fat: 8.5g | Monounsaturated Fat: 4g | Trans Fat: 0.03g | Cholesterol: 19.1mg | Sodium: 318.9mg | Potassium: 37.6mg | Fiber: 0.1g | Sugar: 0.8g | Vitamin A: 138.1IU | Vitamin C: 0.3mg | Calcium: 22.8mg | Iron: 0.1mg