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Coffee Rub
This Coffee Rub combines ground coffee, cocoa, smoked paprika, and savory spices for a bold, flavorful dry rub that's delicious on beef and pork.
Prep Time
2
minutes
mins
Total Time
2
minutes
mins
Course:
Condiment, Main Course
Cuisine:
American, Southern, Tex-Mex
Servings:
8
Calories:
17.5
Author:
Taryn Scarfone
Ingredients
2
tbsp
brown sugar
or sweetener
1
tbsp
salt
2
tsp
smoked paprika
1/2
tbsp
black pepper
1/2
tbsp
finely ground coffee
1/2
tbsp
onion powder
1
tsp
chili powder
1
tsp
garlic powder
1
tsp
cocoa powder
US Customary
-
Metric
Instructions
Combine ingredients in a small bowl and mix well.
Use the dry rub on your favorite protein.
Nutrition
Calories:
17.5
|
Carbohydrates:
4.3
g
|
Protein:
0.3
g
|
Fat:
0.1
g
|
Saturated Fat:
0.04
g
|
Polyunsaturated Fat:
0.1
g
|
Monounsaturated Fat:
0.03
g
|
Sodium:
878
mg
|
Potassium:
36.1
mg
|
Fiber:
0.5
g
|
Sugar:
3
g
|
Vitamin A:
322.4
IU
|
Vitamin C:
0.1
mg
|
Calcium:
8.8
mg
|
Iron:
0.3
mg