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Keto Almond Flour Biscuits
My Keto Biscuits are great as a side dish AND these Almond Flour Biscuits mix up in just five minutes so they are great any day of the week.
Prep Time
5
minutes
mins
Cook Time
30
minutes
mins
Total Time
35
minutes
mins
Course:
Side, Side Dish
Cuisine:
American
Servings:
12
biscuits
Calories:
142
Author:
Taryn
Ingredients
Almond Flour Biscuit Ingredients:
1.5
cups
almond flour
1
tablespoon
coconut flour
¼
cup
sour cream
1
egg
2
tablespoon
butter
1
teaspoon
baking powder
1
teaspoon
garlic powder
½
teaspoon
herbes de provence
¼
teaspoon
salt
1
cup
shredded mozzarella
Herb Topping:
½
teaspoon
herbes de provence
olive oil
US Customary
-
Metric
Instructions
Preheat oven to 350.
Combine all the batter ingredients (except the mozzarella) and mix until smooth. Gently fold in the mozzarella.
Put 12 blobs of dough on a baking sheet. Brush or spray with a little olive oil. Sprinkle on additional garlic powder and herbs.
Bake for 25-30 minutes or until golden.
Nutrition
Serving:
1
biscuit
|
Calories:
142
|
Carbohydrates:
4
g
|
Protein:
5
g
|
Fat:
12
g
|
Saturated Fat:
3
g
|
Cholesterol:
28
mg
|
Sodium:
134
mg
|
Potassium:
64
mg
|
Fiber:
1
g
|
Sugar:
0
g
|
Vitamin A:
170
IU
|
Calcium:
102
mg
|
Iron:
0.8
mg