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5 from 3 votes

Chicken Bouillon Powder

When you are in a pinch or just want a healthy chicken broth substitute this Chicken Bouillon Powder is the ideal staple to keep in the pantry! It is easy to make, keeps for months, and has more flavor than store bought stock.
Prep Time5 mins
Total Time5 mins
Course: Soup
Cuisine: American
Servings: 64
Calories: 7kcal
Author: Taryn



  • Combine all the ingredients in a food processor or blender. Blend until it is a fine powder.
  • To make broth: use 1 tbsp bouillon powder per 8 oz hot water


*** if you prefer a low sodium broth you can reduce the salt in this recipe to 1/4 cup or less.


Serving: 1tbsp = 8 oz broth | Calories: 7kcal | Carbohydrates: 1g | Protein: 0g | Fat: 0g | Saturated Fat: 0g | Cholesterol: 0mg | Sodium: 589mg | Potassium: 37mg | Fiber: 0g | Sugar: 0g | Vitamin A: 10IU | Vitamin C: 0.2mg | Calcium: 7mg | Iron: 0.2mg