5 from 2 votes
Lemon Drizzle Cranberry Cookies
Prep Time
10 mins
Cook Time
25 mins
Total Time
35 mins

These easy Lemon Drizzle Cranberry Cookies should be your new holiday tradition. They are a classic shortbread cookie studded with dried cranberries and topped with a lemon drizzle. 

Course: Dessert
Cuisine: American
Keyword: cranberry cookies, lemon drizzle
Servings: 16
Calories: 110 kcal
Author: Taryn
Dough Ingredients:
Lemon Glaze:
  • 3 tbsp powdered erythritol such as Swerve
  • 1 tsp lemon extract
  • 1 tsp water
  • 1 tbsp no sugar added dried cranberries chopped
  1. Preheat oven to 350. Line a baking sheet with parchment paper.
  2. Add the butter, flours, sweetener, gelatin, vanilla, and 2 tablespoons of the dried cranberries to the food processor. Pulse until the cranberries are chopped and the dough comes together in a ball. Add the remaining cranberries. Pulse just until they are mixed in.
  3. Divide the dough into 2 balls. Press into 2 circles on the parchment lined baking sheet. Cut each into 8 wedges. A pizza slicer works well for this.
  4. Bake for 15 minutes. Cool for 10 minutes. Separate so there is an inch or so between each wedge. Bake an additional 10 minutes until golden. Cool completely.
  5. Stir together the powdered sweetener, lemon extract, and water until smooth. Drizzle the glaze over the cooled cookies. Top with chopped cranberries, if desired.
Recipe Notes

Notes on Sweeteners: 

I use my own blend of xylitol, erythritol, and stevia in my recipes. This is twice as sweet as sugar. It is comparable to Trim Healthy Mama Gentle Sweet and Truvia.

To sub in Swerve use 1.5 to 2 times the amount of sweetener called for.
To sub in Pyure or Trim Healthy Mama Super Sweet use half the amount of sweetener called for.
Substitutions will work in most recipes. They may not work in candies, such as caramel.


Nutrition Facts
Lemon Drizzle Cranberry Cookies
Amount Per Serving (1 cookie)
Calories 110 Calories from Fat 81
% Daily Value*
Total Fat 9g 14%
Saturated Fat 4g 20%
Cholesterol 15mg 5%
Sodium 56mg 2%
Potassium 7mg 0%
Total Carbohydrates 4g 1%
Dietary Fiber 2g 8%
Sugars 1g
Protein 2g 4%
Vitamin A 3.6%
Vitamin C 1.5%
Calcium 1.7%
Iron 2%
* Percent Daily Values are based on a 2000 calorie diet.